Ume Plum Furikake (梅干しフレーク)

Furikake means "sprinkles"—and this one's a game-changer. Made with just 2 ingredients and zero MSG, Ume Plum Furikake brings the bright, tangy-sweet punch of umeboshi (Japanese salt-cured plums) to rice, salads, avocado toast, pasta, grilled meats, and beyond. Light enough to layer without overwhelming, bold enough to make every bite interesting. Sprinkle it on rice bowls, toss with edamame, dust onto focaccia before baking, or even try a pinch over ice cream for an unexpectedly delicious contrast.

Ingredients

Ume Plum, Salt