Sichuan Pepper Salt, the Tingly Blend

The Tingly Blend transforms ordinary dishes into memorable meals! This small-batch seasoning combines Sichuan pepper—prized for its signature numbing, citrusy tingle—with mineral-rich sea salt from San Juan Island. Layered with organic garlic, ginger, shiitake, orange peel, and chili flakes, it delivers bright, savory complexity in every sprinkle. Finish roasted vegetables, proteins, noodles, eggs, popcorn, or cocktail rims. One taste explains why it becomes a kitchen staple.

Ingredients

Sea Salt, Szechuan (Sichuan) Pepper (Red & Green), Garlic, Ginger, Anise, Shiitake Mushroom, Orange Peel, Chili Flakes, Nutritional Yeast