Maple Ghee

Combining the rich, clarified butter flavor of the Ghee with the candied taste of pure Maple from a farm in Upstate New York, OSHi Ghee's Maple Ghee is a must-have in your kitchen. Spread it over a slice of homemade bread or on your morning muffin or bagel. Slather your pans with it to make pancakes, waffles, or French toast. Keep your Maple Ghee refrigerated for all your baking, roasting, frying, or high-heat cooking needs.

Ingredients

Butter (Pasteurized Cream, Natural Flavorings), Maple Syrup