Gluten Free Ramen, Miso

Gluten Free Meister’s Vegan Miso Ramen offers authentic Japanese flavor with a savory miso soup and rice noodles made from non-GMO Japanese rice flour. This ramen is vegan, gluten-free, and contains no MSG. Made in a certified gluten-free factory in Japan, it’s a safe and delicious choice for those with dietary restrictions.

Ingredients

Noodles: White Rice Flour (Non GMO), Water, Potato Starch, Modified Starch, Alginic Acid Ester, Vitamin B2 (Color)

Soup Base: Water, Sweet Rice Wine, Salt, Hydrolyzed Vegetable Protein, Gluten Free Soy Sauce, Sugar, Flavoring Oil, Vegetable Oil, Yeast Extract, Caramel Color, Onion, Brewed Vinegar, Garlic, Ginger

Contains

Sesame, Soy