Smoked Salmon with Fly By Jing Sichuan Chili Crisp

Premium smoked salmon meets fiery Sichuan chili crisp in this bold collaboration with Fly By Jing. Hand-packed in Washington State with responsibly sourced fish from Kvarøy Arctic, each can delivers a spicy kick perfect for quick meals, entertaining, or gifting. Ready to eat straight from the tin—no cooking required.

Ingredients

Atlantic Salmon (Fish), Fly By Jing Chili Crisp (Non-GMO Sichuan Rapeseed Oil, Non-GMO Soybean Oil, Dried Chili Pepper, Preserved Black Bean, Garlic, Sesame Oil, Salt, Shallots, Ginger, Mushroom Powder, Sichuan Pepper, Seaweed Powder, Spices), Dark Brown Sugar, Salt, Garlic Salt (Sea Salt, Garlic, Salt, Modified Corn Starch, Sugar, Parsley, Natural Flavor and Extractives of Carrot (for Color))

Contains

Fish, Sesame, and Soy