Malaysian Curry Paste; Medium

Introducing Mama Lam’s Traditional Malaysian Curry Paste, the perfect blend of medium spice and umami flavor. Made with shrimp paste, it pairs perfectly with chicken, seafood, tofu, and vegetables. Simply add coconut milk to make delicious laksa. Each 4oz jar serves approximately 6.

Ingredients: Sunflower Oil, Coconut Milk, Curry Powder (Chili, Coriander, Cumin, Fennel, Cinnamon, Turmeric, Gram Dhall, Curry Leaves, Rice (Thickener), Black Pepper), Shallots, Garlic, Mama Lam’s Hot Sauce, Sugar, Salt, Shrimp Paste

Contains: Shrimp, Coconut